Georgia is a country in Eastern Europe. The country borders Russia, Turkey, Armenia, Azerbaijan, and the Black Sea.
time differenceUTC +4
Georgian cuisine is often a source of pride for Georgians. The most common dish is chatchapuri, a flat bread filled with cheese, of which many (regional) variants exist. The chatchapuri can be eaten in restaurants, but can also be bought as a snack in street stalls. Another common dish is chinkalis, dough dumplings filled with meat.